Seasonal, Sustainable, Sensational
A Taste of SuperValu Páirc Uí Chaoimh
From breakfast meetings to conferences and bespoke fine dining, our catering team is passionate about bringing you food that not only tastes sensational, but is seasonal and sustainable too.
At SuperValu Páirc Uí Chaoimh, we’re committed to using fresh ingredients, locally sourced. All of our menus are now seasonal, which means putting local produce at the heart of each dish, creating exceptional meals from the nourishing produce growing around us.
Depending on the time of your event, you’ll choose from our Spring/Summer menus or our Autumn/Winter menus. No matter which menu you’re choosing from, every single dish has a carbon ‘foodprint’ score, plus details of all allergens, so that your choice is always an informed one